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  Experience the Beauty of Polynesia 

            L E A R N                          F R E N C H

         W I T H   U S

Join our special stays in Moorea,              Tahiti and Huahine             French Polynesia 

February-March, 2026.

Perfect for individuals and families

Student  Perspective

From July 27 to August 18, 2025, students and faculty from Eckerd College, Florida, traveled thousands of miles to the heart of Polynesia. Here in Moorea, at our Learn French in Tahiti program, they immersed themselves in language and culture of the islands, and much more... 

Learning in Action

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Our  Mission

We offer a life changing experience in Tahiti and Moorea, French Polynesia, combining project-based language learning with a venture into the Polynesian nature and culture. By leveraging the exotic locations, cultural experiences, and language acquisition we shift the traditional, classroom-centered education into a new creative realm.

Advantages of Our Programs
 
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Learning French 

Promote the opportunity for participants to develop and enhance their French language skills through experiences and interactions with native speakers.

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Cultural Immersion 

Emphasize the chance to explore Polynesian traditions, art, music, dance, cuisine, and daily life while living in Tahiti and Moorea.

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Experiental Learning and Personal Growth

Highlight the practical and hands-on approach to learning, including language workshops, cultural activities, community engagement, sports, and excursions. 

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Environmentally Friendly Engagement

Engage with the fascinating world of environmental preservation as you learn alongside researchers and professionals about the fragility of our planet's ecosystems and the importance of sustainable practices.

Where Learning Meets Living

At Fare Om, your stay is more than just accommodation—it’s a welcoming home where comfort, connection, and the spirit of Moorea come together.

More Than Food -
an Experience

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"At Fare Om, every meal is a celebration of Polynesia—organic, local, and lovingly prepared with respect for both guests and the environment"
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